Growing up in the Midwest, walking tacos are a small town staple. We have them at football games, at marching band competitions, and basically everything in between. As an adult I sometimes still crave the goodness that is a walking taco (and if you don’t know what that is, it’s high time you find out!). Today I decided to come up with a little bit of a healthier version than the traditional Doritos and ground beef. Here’s what I came up with.
Meat: 1 lb ground turkey with taco seasoning, pan fried (I make my own taco seasoning using cumin, cayenne, paprika, black pepper, salt, garlic, chilli powder, and onion powder.)
Chips: Garden salsa corn chips
Then I added greens, cherry tomatoes, salsa, green onion, sweet peppers, avocado, and a jalapeno-based hot sauce
