**photo by simply recipes
I don’t know about anyone else but when colder weather comes around, I love some chili. It’s one of my favorites and it’s actually pretty easy to make!
**GF, DF, NF
On High, 2 hours: 1 cup water or vegetable stock
1 lg onion- white
4 tomatoes- diced
1 bell pepper- green or yellow
2 cloves minced garlic
Juice of ½ orange
1 can tomato paste
1 jalapeno
Pan fry: ½ lb Italian sausage
½ lb turkey
Add to crock pot and let sit 30 minutes
1 can black beans drained and rinsed
1 can red kidney beans drained and rinsed
1 can chili beans drained and rinsed
Add to crock pot and let sit 30 minutes
Stir in spices:
2 tbsp chili powder
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp cayenne pepper
1 tbsp paprika
½ tbsp cumin
Let simmer 5-10 minutes and enjoy
